Specials
Starter Main
Warm Pork Pie £4.25 £8.50
With Branston’s pickle and Picallili
Thai Fishcakes £4.75 £9.50
With rocket and sweet chilli dressing
Char-grilled Vegetable Terrine £4.50 £8.95
With beetroot puree
Soup of the day
With crusty bread £4.25 £8.50
Mini Duck Spring Rolls £4.75 £9.50
Cucumber & spring onion salad,
Toasted sesame seeds, hoi sin sauce
Breaded Goats Cheese £5.75 £11.50
Raspberry, balsamic dressing
Lamb Rump £15.95
Bubble & Squeak potato cake, rosemary and red wine sauce
Venison and Orange Sausages £11.95
Carrot and swede mash, onion gravy
Whole Tail Scampi £12.95
Minted garden peas and tartar sauce
Pan Fried Corn Fed Chicken Breast £14.95
Chorizo, butterbean and tomato stew
Bavette of Beef £15.95
Rosti potato, thyme and Henderson’s relish gravy
Oriental Spiced Duck Breast £16.95
With sweet chilli noodles
Chickpea, Spinach and Sweet Potato Curry £12.95
With pilau rice, naan bread and mint yoghurt
Friday, 7 October 2011
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Well, this menu makes me feel hungry! Sounds so yummy. Wish I can also go there and have a taste of all these delicious items myself. Anyways thanks for posting.
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